There are several problems that a cell would face it if were to become
very large. Among the first of these is being faced with an overload of
nutrients. All nutrients enter the cell through the cell membrane. The
larger the cell wall, the more nutrients it will contact; an abundance
could potentially be available to the cell as they pass through the cell
membrane. However, the more nutrients arriving, the greater the number of
chemical reactions needed to process them. Moreover, all the nutrients
would be arriving simultaneously, putting pressure on the cell structures
to perform a large number of chemical processes at the same time. While a
small cell would have insufficient cell membrane to move sufficient raw
materials to nourish itâ€"that is, to allow it to perform the necessary
chemical reactions to liveâ€"a really enormous cell would have the opposite
problem. While the exterior, or cell membrane would increase in size, the
interior area would expand even more, meaning that the membrane might not
be able to acquire sufficient raw materials to keep the relatively larger
volume of the interior supplied. (USC Web site) In addition, there are
limits to the amount of incoming material that can be handled according to
the cell's DNA, and limits to the amount of waste material, as well. This,
too, must exit through the cell membrane. (CSUN Web site)
An adaptation might be to create inlets' in the cell membrane, much
like the inlets and bays and harbors on heavily indented coastlines that
allow more ocean water to touch land; that is, to create in a cell the
equivalent of a long shoreline, where the extra miles are gained by making
pockets where the land and water meet. Another possible adaptation would
be for the cell to separate its nutrient acquisition and waste elimination
functions, holding them in separate structures and using...